Jackie Keller, Founding Director of NutriFit, LLC, is a licensed and certified wellness coach, nutrition educator, and Le Cordon Bleu-trained culinary expert. She is also the author of Body After Baby The Simple 30-Day Plan to Lose Your Baby Weight Fast (Avery/Penguin Group; May 2007), and Cooking, Eating & Living Well, a cookbook and guide to nutrition-related lifestyle change.
As a certified wellness coach, Jackie conducts one-on-one sessions both in person and virtually, during which clients set achievable goals in six “wellness” areas: fitness, weight, nutrition, stress, health, and the life issues that impact health. Over the course of three months, she reports that clients typically reach 80% of their first priority goals and more than 70% of second priority goals.
Jackie holds a Bachelor of Science degree from the University of Southern California and received her culinary training from Le Cordon Bleu in Paris, France.